ABOUT THE HERB KITCHEN
The Herb Kitchen is the creation of Dan Cuss and Will Murgatroyd founded in 2014. From working in Michelin starred restaurants, luxury hotels, to private cooking for Royalty and VIPS to being a successful restaurateur. We have over 15 years of experience and knowledge to bring a unique offering to the events catering world.
We dedicate our time to produce delicious seasonal food, whilst providing a personal, yet professional service for all occasions no matter how big or small. The Herb Kitchen speaks of freshness, flavours, and seasonality. Local food that hasn’t travelled across the world and speaks for itself, often using organic produce where possible. Modern cooking techniques without being over complicated.
Seasonality means adapting, being ready for change. At The Herb Kitchen we live by this to tailor make each and every event we are commissioned for.
Be it a small luxury dinner party, a corporate canapé event to the most important day of your life, The Herb Kitchen offers a personal boutique service with outstanding attention to detail.
We are passionate about great produce and are proud to use some of the finest suppliers from across the UK, with growers and producers who share our passion for quality and provenance. Call us today for a superior quality catering service in Surrey.